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The Journal of Thoracic and Cardiovascular Surgery, Vol 72, 133-141, Copyright © 1976 by The American Association for Thoracic Surgery and The Western Thoracic Surgical Association
BG Barratt-Boyes, EA Harris, AM Kenyon, CA Lindop and ER Seelye
Myocardial oxygen consumption and extraction of lactate and free fatty
acids (FFA) have been measured in six patients during cardiopulmonary
bypass at two coronary flow rates differing by 25 per cent (109 and 148 ml.
per minute). Significant differences were found between these flows and
between natural and artificial coronary perfusion. This fact indicates the
presence of anaerobic metabolism, especially at the lower coronary flow.
These findings are discussed in relation to criteria for coronary flow and
perfusion pressure during open-heart procedures.
ARTICLES
Coronary perfusion and myocardial metabolism during open-heart surgery in man
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