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The Journal of Thoracic and Cardiovascular Surgery, Vol 80, 929-933, Copyright © 1980 by The American Association for Thoracic Surgery and The Western Thoracic Surgical Association
TA Salerno and MA Chiong
A clinically used cardioplegic solution was evaluated in the laboratory in
an attempt to elucidate the value of glucose in maintaining the glycogen
and energy stores of the myocardium during aortic cross- clamping. In one
group of animals the cardioplegic solution contained glucose; in the other
group it did not. Energy stores were determined in full-thickness biopsies
of left ventricular myocardium taken prior to bypass, at 60 minutes of
cardioplegic arrest, and after 20 minutes of reperfusion. At the end of
cardioplegic arrest, glycogen levels were slightly higher than control
values, with no differences between the groups. Creatine phosphate (CP) and
adenosine triphosphate (ATP) fell by 69% to 73% and 43% to 55%,
respectively, from the control values, but there were no statistical
differences between these groups. At the end of reperfusion, glycogen and
CP stores had returned to control but ATP concentration remained below
control values in both groups. These results indicate that glucose is of no
value either to maintain myocardial glycogen or to influence the changes in
CP and ATP during cardioplegic arrest. The dissociation between the
complete and partial restoration of CP and ATP stores to control levels
during reperfusion suggests either that ATP consumption is greater than the
energy transfer between CP and ADP:ATP systems or that the energy transfer
is defective under these experimental conditions.
ARTICLES
Cardioplegic arrest in pigs. Effects of glucose-containing solutions
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